Category Archives: Wine Reviews
2018 Schiava Sonntaler, Kellerei Kurtatsch, Alto Adige
I enthusiastically recommended the 2017 release of this wine, but I make no excuse for [...]
2018 Chianti Colli Senesi, Campriano
There’s so much low-rent chianti around, it’s easy to forget how delicious – and brilliant [...]
16
Oct
Oct
Jancis Robinson – The Bunch 2020
HH&C represent the 120-year-old Cantina Kurtatsch in Alto Adige, and presented their Amos 2017 – [...]
14
Oct
Oct
2018 Chianti Colli Senesi, Campriano
Ranuccio Neri founded his estate among the ancient farm buildings of his family home in [...]
12
Oct
Oct
2019 Ritou Syrah, Vin de France, Domaine Vallet
For under £15 Ritou Syrah is flipping brilliant. […] It’s all about crunchy, defined, fragrant [...]
2019 Kumeu Village Hand Harvested Chardonnay, Kumeu River
If Michael Brajkovich MW were a Burgundian rather than a New Zealander, he would be [...]
2018 Pleno Tempranillo, Navarra
Navarra lies along the northeast flank of Rioja and used to be known for its [...]
2018 Saumur-Champigny, Domaine des Sanzay
Just because you can drink the Cabernet Franc red wines of the Loire lightly chilled, [...]
2019 Pinot Bianco, Kellerei Kurtatsch, Alto Adige
Pristine and fresh as a sunbeam on a mountain meadow, this is next level vino [...]
2019 Dolcetto d`Alba Vilot, Ca` Viola
Sleek as a puma, finer than silk, this is light vibrant red with a splendid [...]
23
Aug
Aug
Olly Smith’s Hot Bottle Recommendations
I was knocked out by a recent tasting of wine samples kindly sent to me [...]
27
Jul
Jul
2019 Lagrein, Kellerei Kurtatsch, Alto Adige
Grown on the lower hills above Kurtatsch. They write: ‘Lagrein is Alto Adige’s oldest grape [...]
2019 Blauburgunder, Kellerei Kurtatsch, Alto Adige
Clayey vineyard in Glen, in the commune of Montan. Sunny days and cool nights. No [...]
2018 Chardonnay Caliz, Kellerei Kurtatsch, Alto Adige
The name Caliz apparently derives from the Latin terms calix (calyx) und calx (limestone). Caliz [...]
2019 Viognier, IGP Pays d’Oc, Domaine Gayda
Some viognier is heady and creamy in style; this one is more of an aperitif, [...]